Experience

Qualifications

  • Aug 2017: Food Therapy – Certified by Natural Gourmet Institute
  • Oct 2014: Holistic Health Coach - Certified by Institute for Integrative Nutrition
  • Jun 2014: New Healers program (Visual, meridian and chakra diagnosis)
  • Oct 2012: Raw and living food - Sol Wellness (Hong Kong)

 

Catering Experience
2016 to date: Catering Projects

  • Garden Gathering, HK; 3 meals for 50+ people (Oct 2017)
  • Instant Pause, HK; 1 day wellness retreat lunch 8 people (May 2017)
  • Global Wellness store opening party, HK; raw snacks (April 2017)
  • Private party, HK; 4 course dinner 12 people (April 2017)
  • Private party, HK; canape night 25 people (March 2017)
  • Private party, HK; 3 course dinner 15 people (December 2016)
  • Disconnect to Reconnect, Philippines; 5-day yoga retreat in (April 2016)
     

Feb - Nov 2012 - Mana Fast Slow Food Restaurant

  • Created smoothie and juice menu
  • Restaurant ambassador

 

Speaking Events

  • Garden Gathering, HK; Lunchtime eating meditation (Mar 2017)
  • Before My Baby, HK; ‘How to eat for fertility & a healthy pregnancy’ (Feb 2017)
  • Spicebox Organics; ‘Eat less meat and still feel strong and energized’ (May 2016)
  • Lululemon, HK, ‘Pre & post workout foods’ (May 2016)

 

Press Coverage

  • Sassy; ‘Sugar Free Guide’ (Sep 2017)
  • Sassy; ‘Anti-Aging ‘Red Elixir’: Goji Berries, Jujubes & Ginger’ (Jul 2017)
  • Liv Magazine, ‘Five Hong Kong Health Coaches’ (Oct, 2016)